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Selling Champignon Levure De La Turquie - Morocco

STATUT NON DEFINISelling Ad N°346860:   Customer search yeast fungus  Champignon levure de la Turquie
champignon levure de la turquie
cucumber (morchella esculenta) is a type of fungus that is renewable and highly maintained from the family morchellaceae. they are usually found in forests, either individually or in small groups, especially after forest fires. it usually occurs during the first week of march in the spring months. the lack of rainfall in the spring months affects negatively. caution should be exercised as there is a risk of confusion with toxic species such as gyromitra esculenta (fake lamb mushroom). it should not be eaten raw because it will cause various allergic reactions. an important item of the french cuisine is the lamb breast mushroom, which is a tasty species of economic value and preferred by many gourmets.
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Caution
RAPPEL DE PRUDENCE
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