Vente Cod Liver Oil - France ( Europe)

Cod is part of the family of fatty fish, known for their high omega 3, specifically sought for its vitamins content, especially A, D and E.

The cod are caught in the North Atlantic. The livers were ground and pressed to give an oil which is centrifuged and filtered.
The manufacture, located as close to the port of discharge, is certified for food production.
The Cod Liver Oil, 100% natural product, is used for applications in food supplements that enhance its multiple qualities.

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