ACHAT Annonce
N°557945:
Recherche de fournisseur viandes et oeufs Chicken paws
chicken paws
average weight per piece:35 40g& above
average length per piece: 10 13cm
freezing process: bqf, w/temp of 18°c
clean
no feathers
outer yellow skin off
well cleaned and fresh
no bad smells
no blood
no black pads
no bruises
no chemical burns
no excess water
white skin
no excessive blood or bloodstains
broken bones less than 2%
moisture content less than 1%
chicken paws pad retained w/o damage
less than 3% moisture
storage shelf life ( 18 c degree): 24 months.
chicken mid joint wings
average weight per piece: 35 40g & above
average length per piece: 10 cm
freezing process: bqf, with temperature of 18°c
clean
no feathers
outer yellow skin off
well cleaned and fresh
no bad smells
no blood
no black pads
no bruises
no chemical burns
no excess water
white skin
no excessive blood or bloodstains
broken bones less than 2%
moisture content less than 1%
chicken paws pad retained and without damage
less than 3% moisture
storage shelf life ( 18 c degree): 24 months.
chicken feet
average weight per piece: 35 40 grams and above
average length per piece: 13 11cm
freezing process: bqf, with temperature of 18°c
clean
no feathers
outer yellow skin off
well cleaned and fresh
no bad smells
no blood
no black pads
no bruises
no chemical burns
no excess water
white skin
no excessive blood or bloodstains
broken bones less than 2%
moisture content less than 1%
chicken paws pad retained and without damage
less than 3% moisture
storage shelf life ( 18 c degree): 24 months.