
we are the professional chicken feet grade a / b & above white skin blanching at 58 to 62 degree celsius bqf method of freezing at ( 40°c) well cleaned, no broken skin, no odour, no ammonia burns. quality parameters # no broken bones (0~5%) # no black nail, no excessive blood # no stains& black spots on pad competitive price. we can supply any quantity chicken paws or legs to any part of the w (...) ...
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Bangladesh
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