Parboiled Rice
parboiled rice means that rice will be partially boiled in the husk so that it won t lose its natural minerals and vitamins. the three basic steps of parboiling are soaking, steaming and drying. brazil is one of the largest producers and consumers of rice in the world, producing an average of 15 million tons of unmilled rice per year to meet the consumption needs of 12.14 million tons. in 2015, read more