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Selling Wine Nero D'avola I.g.p - Italy (Autre)

Type activity : Wholesaler
country : Italy (Autre)

ads description

Nero d'Avola I.G.P terre siciliane.

Grape varieties: 100% Nero d Avola.
Production area: Sicily Italy.
Training system: Vertical trellis, implanted on varied soil mostly clay and limestone, rich of organic material.
Harvest period: End of September.
Vinification: The grape are destemmed and crushed, extraction on skins followed by 10/15 days of maceration, malolactic fermentation in stainless steel vessels, fermentation temperature 28°c. Fermentation period 10 days.
Ageing: Maturated in stainless steel until mid March and aged for 3 months in bottle.
Alcoholic content: 13% by vol.
Food pairing suggestion: It is accompanied by Italian appetizers, pasta dishes and generally to the Mediterranean cuisine. It should be served at a temperature of 16°c and uncorked few minutes before the consumption, in order to enhance the freshness and the drink snappy and juicy.
Capacity: 75 cl med bottle, bag in box 10 litre.

Minimum order: 1 Container 20 feet
1 pallet 96 cartons of 10 liters


Tariff conditions : Fob 1.20 10 litre
Packaging : bag in box 10 litre

Specifications

produits et l'exportation de poulet Nous vendons des légumes en conserve, en conserve dans l'huile, l'huile d'olive extra vierge, rouge et vin blanc.

Indicated capacity

Nous sommes une entreprise sérieuse et déterminée. Pas de perte de temps
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B2B Specialist.

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